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Le 6 Paul Bert
Located at 6 Rue Paul Bert in the heart of Paris, Le 6 Paul Bert stands as a beacon of culinary delight. This charming establishment is not just a restaurant; it’s an experience. The atmosphere is warm, inviting, and undeniably cute, making it the perfect spot for both a casual bite and a high-end meal. Guests can indulge in a well-curated menu featuring fresh ingredients that promise great flavors in every dish.
From the moment you step inside, the attentive staff greets you with friendly service and a wealth of knowledge about their impressive wine selection. Many reviews highlight the servers’ ability to recommend the perfect pairing, which turns a meal into a personalized journey. As Gabi Verkh notes, "Great great food [...] every bite was amazing," encapsulating the essence of what makes dining here so memorable. The extreme care taken in sourcing ingredients is evident, with customers praising the food's freshness and balance.
For those looking to treat themselves, the three-course meal priced around 50€ is consistently endorsed as a worthwhile indulgence. Jannie Pierre-Emile describes it as "totally worth it," highlighting both quality and value. The menu offers a variety of well-executed dishes, with standout items like the octopus starter and cordon bleu being mentioned fondly by patrons. The overall experience, paired with good value for money as noted by numerous diners, solidifies Le 6 Paul Bert as one of the surprising gems in Paris.
Despite a few minor hiccups—such as variations in service regarding complimentary offerings—the overwhelming consensus remains clear: the food is excellent, the ambiance is delightful, and the staff excels in their customer service. So for those wandering the streets of Paris, seeking a local hub with a touch of sophistication, Le 6 Paul Bert comes highly recommended. Prepare for a dining experience that aims to impress, where every visit leaves you wishing for just one more bite!
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“ Great great food, we took 5 dishes every bite was amazing. Great service, the place is super cute and the wines are great. Overall great experience good value for money. The food is fresh, great ingredients, good balance one of the good and surprising places I had in Paris. Local and very recommend place! ”
“ I decided to treat myself while in Paris. I had a really high end 3 course meal for about 50€. It was totally worth it! The servers are super nice and speak English. They have a great selection of wine and the server will definitely recommend something good if you’re indecisive. I would recommend making a reservation unless you’re a party of one and don’t mind eating at the bar. I would definitely go back there. ”
“ Nice food and friendly service! Had a nice cordon blue for 2. The octopus starter was also tasty. Service was polite. The staff also speaks excellent english. ”
“ Fantastic restaurant! The food, the wine and the service from the staff was magnificent! Would recommend 10/10 times! ”
“ Would have given a 5 Star BUT (1) we weren’t offered the bread basket although the table next to us (left and right sides) were offered these, and (2) We were not offered complimentary sweets at the start of our meal either while likewise other tables received these. We were amongst the first few tables so we don’t think it is a matter of the restaurant being too busy. Having said that the food is excellent and the price is fair. Keep up the good work guys. ”
“ Grest French restaurant environment . Lovely French music. Not a huge restaurant but relaxed feeling. Basile our waiter was very attentive, warm and friendly. Knowledgeable about wines. He made a perfect affordable white from Savioie. The Alps. Had a great nose and nice food friendly structure and acid. The dishes were actually very delightful. The tempura carrots were really beautiful. And tasty I might add. The oysters were really great. They were so fresh. They come from their own boxes. I almost ordered six more. I then had the sardine dish. They were very lightly marinated. Perfect with the accompaniments, kalamata olives and onions.. My wife had the green asparagus. I got to try ot. It was prepared beautifully and cooked just right. It had a wonderful sauce. I had the lamd dish with carrots and spinach. I loved this presentation and taste. They did a great job. I would definitely make this stop every time in Paris. Thank you everyone! ”
“ Le 6 Paul Bert is a restaurant on the Michelin guide, and rightfully so. At one end it has an eager individual ready to cut through a diverse assortment of hams. While on the other end, one gets familiar with the masterminds behind the concoctions that will be devoured. The chefs are standing in an open kitchen with utter transparency and nothing to hide. I had poultry for my main dish after feasting on its humble beginnings as an ingredient in my salad. The dishes were presented in an appetizing manner and the food was filled with flavor. I enjoyed sitting at the red table in this cozy Parisian restaurant placed on the corner of a street. ”
“ We landed here by accident while on vacation because the place we were aiming for didn't have room for us. Le 6 didn't either but they a reservation no-showed so they found us a table. We ordered the "chef's choice" menu and got a delicious assortment of veal, beef, fish, and ice cream on a reasonable budget given what it was. Each course was really incredible -- presented beautifully, explained well to us in a mix of French and English, with some advice on wine pairing to go with it. The tables were small and packed close together and the service friendly without being servile. It will be a great memory for us! ”